10 March 2013

Recipe | Cinnamon Tea Cake



CINNAMON TEA CAKE RECIPE


2 tbn butter
1/2 cup sugar
2 eggs
1/2 cup of milk
1 cup of flour
1 tsb baking powder
pinch of salt

Icing: 1 1/2 tsb Cinnamon & 1 tb butter

Heat over to 350F. Cream butter & sugar. Add eggs and beat well. In another bowl mix the powder ingredients. Mix well together in a mixing bowl and add in the powder ingredients in slowly while beating. Scoop ingredients into a mould. I got mine from WholePort.

Bake for 20-25 minutes and leave to cool down on a cooling rack. Sprinkle 2 tablespoons of cinnamon and 2 tablespoons of butter onto the cakes. Use writing icing to decorate the cakes.

Enjoy!

6 comments:

  1. Replies
    1. Thanks hun! You speak Dutch I presume by saying Danke? We say Dankie in Afrikaans :)

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  2. Who's hands are those?? :)

    This looks yummy, I want to try!

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  3. Haha, those are Mike's mums hand, this recipe has been in the family for a while by the sounds of things and she introduced it to me over the weekend and helped me bake these :P cool huh! They are so simple & so fluffy! Yummm

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  4. Thanks for sharing! <3
    I will try to make it this weekend!

    Would you mind to tell me what apps do you use for edit ?

    Thank you!

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  5. Hi, thank you for commenting on this post. If you do end up making it feel free to flick me me a picture :)
    I don't use an app but I use photoshop to tweak it. You can download an app called VSCO which is a-mazing and cost $1 to download. xx

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Thank you so much for sharing your ideas and comment!